Recipe: Delicious Rich and Creamy Carbonara

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Rich and Creamy Carbonara. This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce. Simply delicious and so easy to make them at home.

Rich and Creamy Carbonara On today's menu: Stephanie Duong's recipe for Rich and Creamy Carbonara. How to Make Creamy Carbonara Step by Step. Get a large pot of water and salt it heavily. You can have Rich and Creamy Carbonara using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Rich and Creamy Carbonara

  1. Prepare 70 grams of Pasta.
  2. You need 5 of cm Thick sliced bacon.
  3. Prepare 100 ml of Heavy cream.
  4. It's 1 of ●Egg.
  5. You need 1 tbsp of ●Parmesan cheese.
  6. You need 1 of ●Black pepper.
  7. Prepare 1 tbsp of Salt.
  8. You need 1 of Olive oil.

Keep tossing, incorporating the eggs into the water until it forms a creamy and glossy sauce around the spaghetti. You can add a couple more splashes of water as necessary. Get this eggless yet deliciously rich and creamy, easy Carbonara recipe that is done in no time at all! Perfect for a quick dinner for people on the go!

Rich and Creamy Carbonara step by step

  1. Bring a large pot of water to a boil. Add salt and cook the pasta for 1 minute less than instructed on the package..
  2. Put the ingredients marked ● into a mixing bowl and combine well using a whisk..
  3. Cut thickly sliced bacon into 1cm pieces. Heat olive oil in the skillet and sauté the bacon..
  4. When the bacon browns, pour in heavy cream and simmer until it slowly starting to bubble. Stir together and turn off the heat..
  5. Reheat the sauce so it's ready when the pasta is done. Toss the pasta into the sauce and combine briskly while shaking the pan..
  6. When everything is combined well, turn off the heat and pour in the egg mixture from Step 2 and mix all together at once in residual heat. Be sure to remove the pan from the heat when pouring the sauce into the pasta..
  7. Garnish with black pepper and Parmesan cheese (if desired) and it's done..
  8. This is with Rigatoni (80 g). Other thick pasta such as Fettucine works well with this creamy sauce..

I've learned to cook this easy Carbonara recipe after I finished college and moved away from home to work in the big city (Manila). Your schedule goes nuts and then all of a sudden what you have left in your fridge amounts to little more than a quarter of a onion, a few eggs, and an open package of bacon. If you have those things, plus a little olive oil, you have dinner. Spaghetti Carbonara is basically bacon and. This rich pasta toss is great for everyday dinners or special occasions.

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