Recipe: Delicious Kupat Tahu Blabak – Magelang Indonesia

0 19
banner 468x60
banner 160x600

Kupat Tahu Blabak - Magelang Indonesia. Kupat Tahu Blabak - Magelang Indonesia Great recipe for Kupat Tahu Blabak - Magelang Indonesia. Indonesian rice packed dumpling and tofu with peanut and palm sugar broth. Tips for frying peanuts 👉 fry with low heat.

Kupat Tahu Blabak - Magelang Indonesia Food Corner Great recipe for Kupat Tahu Blabak - Magelang Indonesia. Indonesian rice packed dumpling and tofu with peanut and palm sugar broth. Tips for frying peanuts 👉 fry with low heat. You can cook Kupat Tahu Blabak - Magelang Indonesia using 18 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Kupat Tahu Blabak - Magelang Indonesia

  1. You need of You can add as much as you want guys :).
  2. It's of small diced tofu.
  3. Prepare of small diced kupat (Indonesian rice packed dumpling).
  4. You need of bean sprout.
  5. Prepare of cabbage (cut into size as you want).
  6. Prepare of bird eye chili.
  7. Prepare of peanut (2 handfull for 1 portion).
  8. Prepare of garlic (just a half clove for 1 portion).
  9. You need of cooking oil.
  10. You need of salt.
  11. Prepare of fried red onion.
  12. It's of chopped salary.
  13. It's of Broth:.
  14. You need 1/4 gr of palm sugar.
  15. Prepare 1/2 tsp of salt.
  16. It's 2-3 sheets of Indonesian bayleaf.
  17. It's 3 of -mm-long galangal.
  18. It's 1 L of water.

Fried peanuts seem like have dark brown color. But fry it only until light brown instead, it'll darker as its cooled. Di salah satu sudut kota Magelang, jalan Blabak tepatnya sangat terkenal dengan kupat tahunya. Tips menggoreng kacang tanah : Goreng dengan api kecil sampai suara percikannya cukup kecil.

Kupat Tahu Blabak - Magelang Indonesia step by step

  1. Broth : Add all the ingredients into the water and boil until the water is half remain..
  2. Fry the diced tofu, cabbage and peanuts (separately)..
  3. Soak bean sprout in hot water for about 15 mins..
  4. Grind the garlic, salt and chili first, and then the fried peanut on a plate..
  5. Add tofu, kupat, cabbage, bean sprout and pour the broth..
  6. Complete with fried red onion and chopped celery if you like..
  7. Enjoy it and welcome to Magelang :).

Warnanya tidak coklat tua seperti yg sering kita lihat. Setelah diangkat, warnanya akan semakin mencoklat karena proses penggorengan sebenarnya masih berjalan. Baca Juga : Perbedaan Tahu Kupat, Kupat Tahu, Dan Tahu Guling. Sering juga disebut Kupat Tahu Blabak, karena lokasinya ada di Blabak Magelang. Tempat ini juga terkenal dengan nama Kupat Tahu Dompleng Blabak.

Category: Recipe
Email Autoresponder indonesia
author
    No Response

    Leave a reply "Recipe: Delicious Kupat Tahu Blabak – Magelang Indonesia"