Low fat paneer at home. Use a muslin cloth only for straining and not a strainer. Low-fat paneer is also rich in essential minerals like Calcium and Magnesium. Cow's milk contains the highest amount of casein protein among various kinds of Low fat paneer is one of the best sources of calcium.
It is easy to make paneer at home. Homemade paneer is very soft, spongy and is very simple to prepare. How to make paneer at home with step by step pictures, to prepare homemade fresh paneer. You can have Low fat paneer at home using 4 ingredients and 6 steps. Here is how you cook that.
Ingredients of Low fat paneer at home
- It's of Leftover battermilk.
- Prepare 1 glass of milk.
- You need 1/2 cup of whey or 1 lemmon juice.
- You need 1 of malmal cloth.
Can i use fat free milk for making paneer will the amount i get from fat free milk will be less. Once i tried Hi Hema, Yes you can try using low fat milk. And yes if you use lemon, then quantity reduces. low fat paneer, amandeep, fermented milk products, packed paneer, fresh dairy products, online dairy, malai paneer, mumbai dairy, diet food, healthy dairy. Paneer is easy to prepare and is a staple in many Indian dishes, especially vegetarian entrees and appetizers.
Low fat paneer at home step by step
- In a pan heat butter milk.
- Add milk to it and wait for a boil.
- Add whey or lemon juice and stir for a minute.
- You see the milk turns to the curdles.
- Now time to pour the paneer on malmal cloth and drain out water.
- Keep under heavy weight for 30 minutes.
If you don't have cheese cloth a brand new HandiWipe also works well but it tears a bit more easily. Use a low to medium heat to slowly bring the milk to boil in a large saucepan. Store-bought paneer contains citric acid and other additives that are Making paneer at home also allows you to utilize something that you have spoiled in your kitchen. You are mentioning add full fat milk and add vinegar or lemon juice, but when its spoilt already why. I always make paneer at home.